How to calculate Overall Equipment Effectiveness: A practical guide

OEE Overview and Efficiency versus Effectiveness.

There is a lot of confusion out there about how to calculate OEE (Overall Equipment Effectiveness) and about the words efficiency and effectiveness. Let us look at these things in an objective and clear manner.

Is OEE just a nice-to-have? No, it is a simple yet powerful roadmap that helps production floor people and management to visualize and eliminate equipment losses and waste.

OEE is not a fad.  First of all, OEE has been around for decades in its elemental form. The words efficiency and effectiveness have been around longer, but have only been used in a confused manner in the last decade or so. To start, we have to make a clear distinction between effectiveness and efficiency before we can discuss OEE.

Effectiveness is the relation between what theoretically could be produced at the end of a process and what actually came out or was produced at the end of the process.

If your machine or system is capable of making 100 quality products an hour, and it makes only 70, then it is 70% effective, but we do not know how efficient it was, because nothing is said about what we had to put in (how many operators, energy, materials, etc.) to get the 70% effectiveness.

So if a machine or system runs 50% effective with 1 operator and becomes 65% effective with 2 operators, the effectiveness goes up 30% (yes, 65 is 30% more than 50…) but its efficiency dropped down to 50%, based on labor!

The same goes for yield or more commonly known as quality (basically saleable product). If you are bottling a beverage, all filled, labeled and capped bottles could theoretically be perfect, so the quality would be 100%. But if you throw away half the filled bottles because of packaging or material defects, your yield or quality is only 50%. In this example you would be 100% effective but only 50% efficient.

A simple example of how to calculate OEE

Basically OEE is about (as the name says) effectiveness: it is the rate between what a machine theoretically could produce and what it actually did. So the fastest way to calculate it is simple: If you take the theoretical maximum speed (for example 60 products per minute) you know that at the end of a 480 minutes shift there should be 28,800 units.

  1 shift = 8 hours = 480 minutes
  Maximum production speed = 60 products per minute
  480 x 60 = 28,800 units

Then we need to count what we produced at an end point in the production process such as what’s on the pallet going to the warehouse. If there are only 14,400 good products on the pallet your effectiveness was 50%, right?

Not rocket science so far.

The A-P-Qs of OEE

OEE raised the bar and moved us away from the traditional efficiency calculation as a measure of production line output that was easily manipulated to show mediocre lines running at efficiencies up to 150%.

Here is the power of OEE. OEE, when broken into its three main components, is going to track down where we lost it. Every day that we run 50% OEE, we can lose units in different ways, and every loss has its own cost structure.

If we lose 14,400 products because the machine ran flawlessly, with no quality loss but at half the maximum speed, that’s completely different from producing 28,800 products at full speed, and then dumping 14,400 out-of-spec products into the landfill.

Effectiveness is:
  Making the right thing – the right product or SKU at the right speed (Performance)
  Making it the right way – no rework, no defects, no waste (Quality)
  Making it at the right time – producing as planned, keeping the machine up and running, minimizing time losses (Availability)

So how do we find out what we lost and where?  And how do we prevent it from happening in the future?

Availability


  Breaks = 10 minutes morning + 30 minutes lunch + 10 minutes afternoon = 50 minutes
  Changeovers = 2 x 35 minutes = 70 minutes
  Machine downtime = 60 minutes per shift
  Total = 180 minutes lost time

This means we lost 180 minutes and there are only 300 minutes left to be effective. Even if we run the rest of the time at full speed with no quality losses, we can never be more than 62.5% effective during this shift. This ratio we call ‘Availability’ or how time is used.
 

  480 minutes – 180 minutes = 300 minutes
  300 ÷ 480 = 62.5% Availability

Let’s see how we spent that 62.5% of our time that is available …

Performance

This means in the remaining 300 minutes, the machine or system can make 300 x 60 bottles = 18,000. So if at the end of this shift the machine would have made 18,000 bottles during the time it was running, it performed at 100% speed. If production would be at a slower speed, let us say the cycle time would be 1.5 seconds, it would slow down the maximum speed by 2/3, and thus its performance would become 66.7%. The actual output now at 66.7% performance is 12,000 bottles.
 

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